It's rather expensive to pay SGD5 for 6 pieces of fried mussels at one of the fast food chain. Furthermore, I have to share it with another person which made me want to experiment with my own recipe at the kitchen.
10 Green Mussels
1/4 cup of Flour
1/2 cup of iced water
Cooking Oil for frying
Pinch of salt
1. Add flour, iced water and pinch of salt to create a batter.
2. Wash and rince mussels. Pat dry with kitchen towel.
3. Heat oil in pan.
4. Coat mussel with flour, batter and breadcrumb in this order.
5. Fry mussel until crispy brown. Serve hot.
Tataa...the final product. K said is the real deal. Success. Hehe.
I used this type of breadcrumb for extra crunchiness.